Stepping into this warm and cosy café almost feels like you are entering a friend’s home. Co-founder Jaslyn Chua designed Bingo to be more than just a café that serves exceptional bakes, but also a space where communities can grow, gather and support one another. A notable feature is the communal table placed right in the centre of the café to encourage interaction among guests.
Prior to opening Bingo, Chua cut her teeth at renowned establishments in Singapore including Micro Bakery and Tiong Bahru Bakery. She also completed stints overseas in Tokyo and Copenhagen. The menu is concise, featuring a selection of sweet and savoury bakes that Chua and her friends personally enjoy. Notable highlights include the raspberry puff, filled with raspberry jam and vanilla cream, the Iranian-style pistachio tart, chicken pie, and sourdough bread.