Mini Star (HK) Fermented Beancurd

Just its name itself spells trouble: chou fou fu, which translates to stinky beancurd. The foul-smelling product is a popular Chinese street snack. At Mini Star (HK) Fermented Beancurd, the store soaks blocks of beancurd in a special brine that includes milk, herbs, and spices, then deep-fried till golden brown before serving. Acrid aroma aside, the beancurd makes for an addictive treat for the brave.