The free-form counter hints at what to expect: en ever-changing menu that changes with the ingredients that pass through the doors. Sit back and enjoy the full view of the open kitchen – chef Christophe Lerouy and his team serve up modern French cuisine that starts from $46 for lunch and $108 for dinner.
Time Out says
Details
- Address
- 3 Stanley St
- Singapore
- 068722
- Opening hours:
- Tue-Sat 12pm-2pm, 6.30pm-10.30pm
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