This new-ish kid on the hawker block first opened in 2017 with the commitment to preserve the traditional hawker culture while embracing modernity. It also fosters inclusivity, sustainability, and healthy dining (look out for the healthier options). Slurp up a hearty bowl of laksa from Ah Choon Traditional Lor Mee Prawn Noodle Laksa, savour fried carrot cake from Father & Son, and gather the fam for a communal fishy affair at San Yi Xuan. You no longer have to wait for Geylang Serai Ramadan Bazaar to have a taste of The Original Vadai either. Find them at Kampung Admiralty Hawker Centre.
Time Out says
Details
Discover Time Out original video