This famous stall in Bukit Panjang commands snaking queues day in and day out for its highly addictive ke kou mian. For $4.50, diners get a bowl of of springy koka noodles, generous portions of lean and minced pork, topped with runny egg and fried shallots in a thick, flavourful broth.
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Hai Xian Zhu Zhou
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