Ramen Champion at Bugis+ welcomes a new contender, Don Meijin. Specialising in donburi, Don Meijin puts a Singaporean twist on its rice bowls with options such as the spicy chilli crab tendon ($14.80), which has crispy tempura prawns, seasonal fish filet and vegetables drenched in chilli crab sauce, over a bed of Hokkaido rice. Pour hot dashi soup over your rice for an additional top-up of $2 – a popular method of eating the dish in Japan.

Don Meijin at Ramen Champion
Time Out says
Details
- Address
- #04-10 Bugis+
- 201 Victoria Street
- Singapore
- 188607
- Opening hours:
- Mon-Fri 11am-10.30pm; Sat & Sun 10.30am-11.30pm
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