There's no denying that there's a plethora of retail and dining options to explore at Singapore's iconic shopping belt: Orchard Road. But for a true taste of luxury, Paragon ticks all the boxes with its diverse mix of high-end designer brands like Gucci, Prada, and Givenchy, alongside trendy high-street fashion. And when you're in the mood for food, its vibrant food scene caters to every craving, from savoury bites to indulgent sweets and more.
To make your visit even sweeter, Paragon is rolling out exclusive perks, including free parking and dining vouchers when you dine at any of its F&B stores after 5pm, from Monday to Thursday. Not sure where to start? Let us take you through our top picks.
Need a caffeine fix? O’Coffee Club Indulgence is here to sort you out with espresso-based drinks that’ll perk you up. For over 30 years, this local gem has mastered the art of gourmet coffee, from sourcing to brewing and serving. But it’s not just about the fresh brew – there’s also comfort food such as Italian pizza and pasta with a cheeky local twist. And if you’ve brought the kids along, they can eat free when you order your choice of mains.
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Turn up the heat at this chic, open-plan café that brews tea the unconventional way. For starters, it uses a siphon to unlock the tea's full aroma, making it one of Singapore's trailblazing tea spots. These fragrant sips are a match made in heaven with its selection of sweet treats. Meanwhile, its East-meets-West menu offers a fiery kick with bold dishes such as its signature dan dan pasta and spicy cumin beef tacos with scrambled eggs.
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If all that shopping at Avenue on 3 leaves you wiped out, take a well-deserved break at its in-store café and refuel in style. Transport your taste buds to the Mediterranean with light bites like mezze with pita bread, hummus, and tzatziki, or hearty mains like shakshuka and lamb pomodoro pasta. And for the cherry on top, indulge in a homemade apple tart or a scoop of creamy gelato to satisfy your sweet tooth.
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Pronounced 'slawn-cha', this sophisticated restaurant is a master of transformation. By day, it’s a cosy café serving up Irish-style breakfast including boxty, a potato pancake, paired with barista-made coffees made from premium Allpress Espresso beans. By sundown, the spotlight shifts to its whisky bar, where exclusive auction-sourced whiskies and expertly crafted cocktails take centre stage. These premium pours pair perfectly with the restaurant’s charcoal-grilled specialties such as the iberico pork chop and ayam bakar, creamy pastas, and decadent desserts, all made with the finest ingredients.
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Here’s something to get excited about: Chen Kentaro – the chef behind Michelin-starred restaurant Shisen Hanten has opened a new casual family-friendly eatery right here in Paragon. Aptly named Chen’s Kitchen, it dishes out the bold flavours of Chuka Szechwan Ryori (a Japanese adaptation of Sichuan cuisine). The menu is packed with the celebrated chef’s family recipes, including standouts like wagyu beef with green peppers, ebi chilli, and of course, the iconic mapo tofu, now served in four distinctive variations: black, white, jade, and red.
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This hidden gem fills you in on the yakiniku experience, where you grill premium A5 wagyu beef using Japanese-imported stoves in one of its private dining rooms (available with no minimum spend). This allows you to cook it just the way you like it. Besides wagyu, Kuroki’s extensive selection of traceable, top-grade meats from Japan and Australia also include iwate beef and snow-aged karubi. Pair your meats with homemade sauces and appetisers like kimchi and yuzu daikon, and complete your meal with free corkage for a celebration of flavours.
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Enjoy free parking and a $10 F&B voucher when you spend $50 at any F&B store after 5pm, Mondays to Thursdays. Not a member yet? Download the Paragon Club app and sign up for free to earn points and redeem rewards. Find out more here.
