Gather your friends and head to Bistecca Tuscan Steakhouse for its signature Bistecca alla Fiorentina. Made from Wagyu-Holstein beef, this T-bone cut of meat is grilled over wood Florentine style, resulting in steak that has a charred exterior but red and juicy on the inside. Meant for sharing between two to three people, the steak is lightly seasoned with salt and extra-virgin olive oil. Eat it as it is, or add horseradish, mustard or balsamic reduction to complement the meat.
We're giving away $50 worth of dining vouchers to Bistecca Tuscan Steakhouse to six lucky winners. All you have to do is answer the question below.
CLOSING DATE: Nov 11
