Cheese makes everything better including mookata. Imagine perfectly grilled prawns and meat dunked in a creamy and delicious cheese dipping sauce – the pairing is simply brilliant. One of our favourite spots to visit for the best cheese and mookata tasting experience is at this unassuming outlet along Balestier. Their cheese dip is unlike any other, featuring a scrumptious blend of nacho cheese and mozzarella, boasting punchy flavours and a delightful stringy texture. Affordably priced at $29.90 per adult from Mondays to Thursdays, the buffet allows diners to indulge in an array of fresh ingredients such as oysters and prawns as well as marinated meats and vegetables. There is an additional $3 charge from Friday to Sunday and on public holidays.
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