Don your best summer ensemble as the Cé La Vi’s sun-soaked rooftop brunch is back. Overlooking Singapore’s stunning Strait and Bay, the adult-only soirée invites all to a four-hour bottomless flow of bubbly and a spread of Asian creations headed up by Executive Chef Maksym Chukanov. Bring your appetites to the live buffet stations where you can have your fill of Stanbroke Black Angus striploin, pristinely shucked oyster, and snapper with tom yum sauce – plenty to graze on from turf to surf! And if you’re hungry for a boogie or two, shake your way to the dancefloor where resident DJs are spinning nothing but vibrant tropical beats to top the good vibes.
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