This café along Stanley Road is bringing good ol’ Australian brunch fare right into the heart of the CBD. Its menu is packed with wholesome fare including healthy bites and superfoods, as well as gluten-free and vegan options. The café’s signature smashed avo ($24) is a staple, and comes with homemade dukkah, poached eggs, feta and pomegranate. And the pastrami sandwich ($24) stuffed with tender and savoury smoked brisket, sautéed onions, pickles, gouda and mustard. Complete your visit to Carrotsticks without a cuppa – the café makes a specialty dark coffee that’s crafted in collaboration with the Australian roastery Allpress Coffee.
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