Carrotsticks and Cravings
Photograph: Carrotsticks and Cravings | |

Carrotsticks and Cravings Catering

  • Restaurants | Cafés
  • Raffles Place
Adira Chow
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Time Out says

If you’re planning an event or celebration, ditch the usual metal tray buffet set-up for a luscious, Australian-inspired brunch spread by Carrotsticks and Cravings. You’ll score points with your guests once they lay their eyes on the gorgeous table setting and the variety of scrumptious and healthy bites. Serving sizes start from 10 pax and each package comes with customisable mains, sides, desserts and drinks. 

Choose from sandwich platters like the tuna, smoked paprika chicken or the pumpkin steak. Our favourite? The pastrami sandwich, which features tender and savoury smoked brisket slices generously topped with pickles, gouda, and sauteed onions. Dig into salads like the Vietnamese chicken or Flower Tabouleh, and enjoy sides like frittata slices or quiches. The signature carrot cake is a healthy yet equally delicious rendition of the classic with added shredded ginger bits. And for drinks, make sure to get the refreshing kombucha, or go for the freshly made apple juice.

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