Ban Heng (Harbourfront Centre)

This restaurant serves an affordable dim sum buffet set in a traditional Chinese setting. At just $25.80 on weekdays and $29.80 on weekends, tuck into a wide variety of steamed and fried dim sum like shrimp dumplings, egg tarts, siew mai, carrot cake with Chinese sausage, salted egg yolk buns, and more. You’d need a minimum of three adults to enjoy the buffet, but it’s best to come in groups of four – most food is served in servings of four, and there’s a promotion where one dines free with every three paying adults.