The University Club

This venture of the Privé group is a casual and modern open-concept bar, a dining area and three private rooms put together. It was modeled after the social traditions of western academies of higher learning, but is furnished with bright pine shutters, Artemide light fixtures and soft-leathered structural sofas. The menus feature both local favourites and international comfort dishes such as the Malaysian-style chicken curry served with baguettes and fried vermicelli, and the oven-roasted half-chicken. True to academic drinking tradition, this Club holds a 600-bottle wine cellar.