Located in PARCO Marina Bay, one of the newer malls in Singapore, this casual, family Italian restaurant stands out among the conglomerate of Japanese restaurants on the top level. Its open concept, combined with a sleek and modern décor, creates a relaxing dining experience. With award-winning Italian chef Emilio Bertoli in charge of the kitchen, Tavolo offers fine Italian food made from fresh, local produce. Take your pick from a carefully selected wine menu and savour the authentic dishes, which includes homemade pappardelle in braised rabbit meat sauce ($26) and the chocolate sausage made of chocolate, biscuits and almonds ($10).
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