If you’ve fallen for Graze at Rochester’s Sydney charm, be prepared to crush on it’s little sis. Nestled in the hip, nouveau warehouse-turned-residential loft, Graze at Martin No. 38 embodies Melbourne’s casual breezy vibe instead: think floor-to-ceiling panoramic windows, warm wood finishings and kooky touches like a chair wall display. While you’ll get to savour favourites from the Rochester Park menu, don’t miss out on new exclusive additions, such as confit duck with baby potatoes, sauteed spinach and maple pan juice, created by New Zealander Jason Dell. On a slow afternoon, artisan brews from the all-day coffee bar will go down a treat over a friendly in-house board game match.
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