Michelin has been keeping us on our toes all month, with steady anticipation building up for today’s reveal of the full list of Michelin-starred restaurants for 2024. Ahead of this morning’s announcement, the guidebook also released its Bib Gourmand 2024 selection last week as a small teaser – this saw 11 hawker stalls and restaurants added to the Bib Gourmand line-up.
This year marks the eighth edition of Michelin Guide Singapore, and our little red dot put up an impressive showing yet again, with one restaurant bumped up to two Michelin star status, four restaurants newly awarded one Michelin star, and Singapore’s second Michelin Green Star given out to recognise a restaurant’s commitment to sustainability.
Climbing the Michelin ladder this year is Meta by Busan-born chef Sun Kim. The now two-Michelin-star establishment spotlights premium ingredients native to Korea in a dynamic kitchen-restaurant space with a chef’s table feel.
Joining the list of one-Michelin-star joints, we have the Chilean-Japanese restaurant Araya; Chaleur with its luxurious 10-course French-Japanese dinner menu; the classy waterfront Italian restaurant Matera; and Singaporean chef-owner Malcolm Lee’s Pangium, which focuses on Peranakan heritage dishes.
And bagging the Michelin Green Star award this year is Contemporary Southeast Asian restaurant Fiz. The restaurant joins Seroja – Singapore’s first Green Star awardee – to be the only two dining establishments on the island recognised for their sustainable sourcing practices, energy conservation measures, and initiatives to reduce waste. In the food department, Fiz has also been consistently on Time Out Singapore’s best eats list, and we love it for its innovative dishes inspired by the Malay Peninsula.
New entrants aside, some things remain the same, with the Michelin-three-star category fronted by the same winners as last year and the year before. Once again, Les Amis, Odette and Zén prove that they are at the apex of Singapore’s fine dining scene, and while we await more restaurants to be given the same recognition, the prestigious three-star zone remains impenetrable, for now at least.
So what else has changed since the Michelin Guide Singapore 2023? This year’s curation also sees 23 new restaurants joining the list of Michelin Selected establishments, bringing the total number to 151. All in all, Singapore now has 283 eateries on the guide, including three three-stars, six two-stars, 42 one-star, 81 Bib Gourmand, and 151 Selected venues.
Check out the full Michelin Guide Singapore 2024 here, or take a look below – an asterisk (*) indicates that it’s a new addition to the list.
Three-star restaurants
- Les Amis
- Odette
- Zén
Two-star restaurants
- Jaan by Kirk Westaway
- Shoukouwa
- Saint Pierre
- Cloudstreet
- Thevar
- Meta*
One-star restaurants
- Art di Daniele Sperindio
- Willow
- Matera*
- Sushi Sakuta
- Lei Garden
- Labyrinth
- Whitegrass
- Shinji (Bras Basah Road)
- Sommer
- Nouri
- Esora
- Lerouy
- Nae:um
- Jag
- Cut
- Summer Pavilion
- Born
- Waku Ghin
- Poise
- Rhubarb
- Terra
- Chaleur*
- Hamamoto
- Euphoria
- Seroja
- Araya*
- Ma Cuisine
- Marguerite
- Chef Kang’s
- Shisen Hanten
- Hill Street Tai Hwa Pork Noodle
- Oshino
- Sushi Ichi
- Imperial Treasure Fine Teochew Cuisine (Orchard)
- Alma
- Buona Terra
- Iggy’s
- Sushi Kimura
- Summer Palace
- Candlenut
- Burnt Ends
- Pangium*
READ MORE:
11 Singapore hawker stalls and restaurants have been added to the Michelin Bib Gourmand 2024 list
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