Gear up for Singapore's largest gourmet food festival featuring local and international chefs, pop-up dinners, culinary workshops and food producers from around the globe. Prices start at $60 for lunch and $65 for dinner. Both ticket prices include a rebate of 30 Savour Dollars which you can use at the event.
The Sunday afternoon session has been cancelled, in light of the state funeral for the late Lee Kuan Yew.