D'O is a small, 40-seater restaurant in Cornaredo, a nondescript town just outside Milan. There, people wait up to eight months for a taste of Italian celebrity chef Davide Oldani's one-Michelin-starred dishes. His Singapore outpost, FOO'D, brings Oldani's brand of affordable fine dining – 'Cucina Pop' – to Asia, serving signature dishes like caramalised onion with Grana Padano mousse and ice cream.
Lunch is priced at $45 for three courses and $52 for four, while a five-course dinner costs $138 and a seven-course dinner is $168.