Take in sweeping views of the Keppel Harbour and Sentosa from the top of Bay Hotel Singapore at Propeller. The open-air rooftop bar is a breezy spot for after work drinks, away from the bustle of the CBD. Settle into one of its plush sofas, complete with throw pillows, and sip on the bar’s signature drink, Propeller Bay ($19). Made using 42 Below vodka, orange juice, raspberry syrup and thyme, the sweet concoction makes for easy drinking – it’s even topped with a layer of homemade lime espuma that’s torched before it’s served for an extra dash of smokiness and bite.
Pair your drinks with a series of tantalising tapas including pan-seared scallops with a citrus and fennel salad ($9.50), smoked duck on crispy potato skins ($7.50) and seared beef cubes with truffle mayonnaise ($9.90). If you’re lucky, you might also be able to spot fireworks that go off at the Sentosa Broadwalk – a perfect way to end off (or kick-start) an evening of drinking and revelry.