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The boys down at Southside Parlor whip up a mean cocktail. Native Texans and friends Phil, Robbie and Johnny opened Southside in 2013 and have become beloved fixtures in Gyeongridan. Behind an unmarked fourth-floor door lies their spacious den full of leather couches, dartboards, hookahs and an 80s arcade game console. This ain’t no swanky Gangnam mixology lounge—Southside is a place where anyone can walk in and learn about cocktails.
To keep their drinks accessible despite steep prices for imported liquor, Southside opts for good-quality mid-shelf booze and focuses on the other ingredients: they fresh-press all juices and make their own syrups, sodas and even tonic water. Imbibers will appreciate the broad selection that ranges from classic to creative. We’re huge fans of the Juarez Old Fashioned, a spicy take on a standard, and Phil recommends his favorite, The Last Word, a bright mix of gin, chartreuse, fresh lime juice and maraschino liqueur.
The best reason for coming to Golmok? The music! LP pubs may be commonplace in Seoul, but Golmok Vinyl and Pub is no ordinary bar. The music selection is often headed by DJs or determined by concept parties such as Bob Marley's birthday bash. Weekends tend to be packed, so time your visit wisely. Golmok Vinyl and Pub serves whiskies, vodka cocktails, and beer on tap. Pickings are slim when it comes to food, so come with a full stomach, or else plan to feast your ears on their tunes. You can try your luck with requests, but sitting back to the flow of their selections isn't such a bad idea either.
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Is there any expression more sensual or fierce than “eat me?” In keeping with the name, the owner is no modest killjoy. Located across from the sweatbox that is Queen, Eat Me is the perfect place for break from the popular gay club, to sit down for a cool drink and meet people. Doors open from evening through 6am. Gay, straight, and every variety in between—all are welcome here.
BARN Lounge offers great drinks with dishes created by a skilled Maltese chef. The burger made with naturally leavened bread and lots of gouda cheese goes perfectly with the Heineken draft.
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The name of this little bar comes from the original title of director Wong Kar-wei’s 1997 film, Happy Together. From the images projected on a wall and a pair of gold fish inside a bowl placed on the counter, to a little pink room hidden inside the bar, its space itself, too, gives off the luscious and sentimental vibes that are apparent in the film.
Chungwangsaseol’s colorful melancholy suits a mellow night out, alone or with a friend or a stranger who’d lend you a good ear. A few seats at the bar counter, which are the only available seatings here, offer a quite intimate space for a group of two or three. Taiwanese mango and pineapple flavored beers are often paired with little dishes including the tomato ramen and fried rice, while in terms of liquors, gin is the only available type. Tanqueray 10, Beefeater, Hendrick's and Boodles are the selections that go into the gin and tonics. Boodles Gin which has a subtle note of juniper berries and cilantro is, interestingly, garnished with fresh cilantro. Quite unusual, perhaps, but it certainly makes for a refreshing combination. The Tanqueray 10 gin and tonic with thyme leaves and blueberries is simple yet flavorful. All of the gin and tonics are quite small in size, but have the perfect balance (and also reasonably priced).
Situated in the quiet residential area above the “108 stairs” in Human-dong, Chungwangsaseol is not the easiest place to spot. Yet, its uniquely Hong Kongese vibe seems to continually attract equally...
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