Down the street from the original Z & Y, this sister restaurant is the modern, sophisticated wine bar-spin off. You’ll find many of the Szechuan dishes, though with the addition of yakitori, hot pots, and noodle soups. Try the fish in flaming chili oil, mapo tofu, Lanzhou beef ramen and the pork collar and duck breast yakitori. There’s also a selection of beer and wine to wash it all
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