Yvonne Hines bakes southern treats inspired by her grandmother’s passed-down family recipes. She set up shop in 2006, drawing a devoted following for her Pralines, a silky pecan candy. All her confections are baked from scratch (the secret: copious amounts of butter), including her justifiably famous pecan pie and sweet potato pie. The latter is hailed for its deft balance of spiciness and sweetness.

Review
Yvonne’s Southern Sweets
Time Out says
Details
- Address
- 5128 3rd St
- San Francisco
- 94124
- Cross street:
- at Bayview St
- Price:
- $
- Opening hours:
- Mon-Fri 10am-3pm
Discover Time Out original video