The Cavalier is an all-day London-inspired brasserie, located in the new Hotel Zetta.
This is the third property for restaurateurs Anna Weinberg, James Nicholas & Chef Jennifer Puccio; the team behind Marlowe and Park Tavern. The team has collaborated with award winning San Francisco designer Ken Fulk, who has revamped the interior in deep leather banquettes, polished brass, zinc and white marble, giving it a posh and sultry feel.
Time Out says
Details
- Address
- 360 Jessie Street
- San Francisco
- 94103
- Cross street:
- between Market and Mission Sts
- Price:
- $31 to $50
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