Owner Funn Fisher operated her small gelateria as a pop-up and delivery business for five years before taking the plunge into brick-and-mortar in 2017. Her pristine shop is airy and modern, where brightly-colored gelato pops against the white tile counter. Funn takes inspiration from her native Thailand, dreaming up a dozen daily flavors like chocolate lemongrass, Thai iced tea, soursop ginger, chilli mango, and blackberry Singha beer. Top your cup or cone with equally exotic toppings like lychee-coco gel, jackfruit, or Thai-style hand-roasted coconut flakes.
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