Former Chez Panisse pastry chef Stacie Pierce opened this tiny Bernal Heights bakery in 2013. She stresses seasonal ingredients and flavors, resulting in an inventive, ever-changing pastry cake. (Look for the rosemary cornmeal cookie first.) The packed case is a boon for lovers of baked goods, heaped with almond macaroons, gingersnaps, and chocolate chip, chocolate sea salt, brown butter pecan, and hazelnut chocolate chip cookies.

Review
Little Bee Baking
Time Out says
Details
- Address
- 521 Cortland Ave
- San Francisco
- 94110
- Cross street:
- at Andover St
- Price:
- $$
- Opening hours:
- Tue-Sat 7:30am-6pm, Sun 7:30am-5pm
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