An impressive, authentic take on the increasingly popular churrascaría, this is San Francisco's first Brazilian-style steakhouse. It's a meat-lover's paradise, wherein attendant servers, adorned head-to-toe in white, continuously cruise through the restaurant wielding skewers laden with straight-from-the-fire pork, steak, shrimp and lamb, known as Rodizio style, awaiting your request; this is indicated by displaying a green chip while red indicates a full stop. All the while, the evocative strummings and patterings of Brazilian jazz unfurl in the background.
Time Out says
Details
- Address
- 1686 Market St
- San Francisco
- Cross street:
- at Gough St
- Opening hours:
- 11:30am–3pm, 5–10pm Mon–Thu; 11:30am–3pm, 5–11pm Fri; noon–3pm, 5–11pm Sat; noon–3pm, 4–9pm Sun
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