Baker Greg Mindel has been perfuming the Dogpatch with the smell of his fresh-baked breads, pastries, tarts and cookies since 2015. The cookies are equal parts chewy and crispy—regularly pulled fresh from the oven—but the oat-pecan-coconut-chocolate-chunk cookie is the menu’s star. For a subtler sweet, try the macarons, which come in delicate flavors like raspberry lime and passion fruit.
Time Out says
Details
- Address
- 2343 3rd St
- San Francisco
- 94107
- Cross street:
- at 20th St
- Price:
- $$
- Opening hours:
- Wed-Sun 6:30am-2pm
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