On the outskirts of San Antonio on the North Loop, Freetail Brewing serves up a sweet lineup of 16 classics and twisted concoctions that are brewed with ample creativity. A standout is the Rye Wit, a mellow yet spicy witbier that’s seasoned with coriander and orange peel. Also look for the Soul Doubt and the completely random Spirulina Wit that’s yep, made with spirulina. Score a table on the deck out back and order a tasting flight.
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