Pescados na Brasa

The Pará embassy is located in the Riachuelo neighborhood in the North Zone. The menu is signed by cook Adriana Veloso alongside her husband, Júnior (known as Seu Zé), who is in charge of the grill. Among the options are plenty of jambu, chicory, and cheiro pepper, as well as typical dishes like açaí with flour (R$35.90), maniçoba (R$42.90), and tacacá (R$35.90). Tips: on dates announced on social media, there's an all-you-can-eat breakfast buffet (R$69.90), and once a month there's a street party with carimbó singers.