Awarded by the "Comer e Beber 2019/2020" guide for best cocktail bar, Nossa is a mix of bar and restaurant offering cocktails with unique ingredients and modern cooking techniques. Chef Bruno Katz’s dishes include Steak Tartare Oriental (R$58) and a Bao with pork cheek and teriyaki sauce (R$36). If you prefer seafood, go for the ceviche in a bowl made of ice (R$39). Their drink menu showcases national ingredients, like the Old da Amazônia (R$38), with Amazonian herbs and cachaça.
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