Lovejoy Bakers

It’s hard to go wrong with any of the baked goods at this bustling mini-chain of PDX cafés, but head baker Dan Griffin’s cookies bring a much-needed shot of sugary cheer to the infamously rainy town. Opt for the ginger molasses, a soft, pliant number infused with warm holiday spices, or the chocolate crinkle, which is rolled, then baked in powdered sugar to form a crackly, nearly caramelized crust.