Exclusive Caviar Brunch
Looking to upgrade your Sunday with full-flavour finesse? The Pavilions delivers an ultra-luxury boujee brunch beside the pool, complete with Prunier Supérieur Oscietra caviar, Wagyu beef, Picanha lamb, Capon chicken and sushi. No brunch is complete without an ice bucket next to you, and a bottle of vino poking out of it. And, with a 15% bottle discount on rosé, you really can’t go wrong. Bask in garden serenity with sea views on the side, bring a swimsuit, and soak in the sunshine this Sunday. Reservations are required. April 27. B3,290++ per person. Firefly Restaurant, The Pavilions Phuket. 12pm onwards.