Philly’s oldest continuously operating tavern is home to one of the city’s longest Oktoberfest celebrations. For more than a month taps are taken over with seasonal beers from Sly Fox, Lancaster Brewing and Stoudt’s along with a slew of pumpkin brews. Also be sure to try the special pour that was made through a collaboration between McGillin’s and Fordham & Dominion Brewing Company.
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