Pod

James Beard Award-winning restaurateur Stephen Starr’s University City sushi spot is the place to be for mod décor, colorful cocktails and world-class bites. The menu includes soups, salads, skewers, dim sum and—of course—loads of sushi options. Diners love grabbing their dishes from a rotating conveyor belt, adding an extra dose of fun to an already lively meal. Experienced Pod patrons know to save room for dessert, which includes sweet options like black sesame cheesecake and marshmallow-stuffed spring rolls.