New Year’s Eve at the Little Lion

New Year’s Eve is an all-day affair inside The Little Lion, the sprawling Old City bar and restaurant that’s tucked inside an ornate 19th-century bank building. The buzz begins at 10am with a pay-as-you-go boozy brunch, though the highlight of the day comes a little later, when the luxe prix-fixe champagne-cocktail dinner rolls out. The four-course spread features specialty bubbly drinks and decadent food like lobster, potato fondue, sweet-potato gnocchi, pork roast and lemon cheesecake.