Croissants in a cabinet
Photograph: Wild Bakery via Instagram

Wild Bakery

  • Restaurants | Bakeries
  • South Fremantle
Melissa Woodley
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Time Out says

From their mothership store in Fremantle, these wild bakers have been fermenting, baking and delivering sourdough goodness to markets all around WA. Wild Bakery is best known for its signature 100 per cent sourdough country-style loaf, affectionately named after Hannah, the daughter of founders Daragh and Trish Grier. Pick up something sweet to share too, including chocolate croissants, Swedish buns, orange jaffa cakes and chewy coconut rochers. 

Details

Address
346 South Tce
South Fremantle
Perth
6162
Opening hours:
Daily 6am-3pm
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