Ralphy’s used to have a little shop in Falcon’s Miami Village, but they’ve since moved to a fish and chips trailer. They’re only open on Friday, Saturday and Sunday so you’ll have to wait until the weekend for your fish and chips fix. When they’re not dishing up good takeaway grub, they’re touring the farmers markets slinging fresh produce, like their signature marinated octopus, fresh salmon, seafood chowder and local blue swimmer crabs.
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