Vintage Bulgaria Restaurant

As the only Bulgarian Restaurant not just in Penang, but in Malaysia, Vintage Bulgaria has certainly carved a niche for itself. If you’re planning on visiting, it cannot be stressed more, to try Vintage Bulgaria’s speciality Bulgarian dishes - namely, the Bulgarian pork djolan (roast pork knuckle), the platter Bulgaria (platter of sausages, pork fillets and patties) and the sweet Bulgarian pastry, the baklava (pastry made of layers of filo pastry with fillings of chopped nuts and topped with syrup). Furthermore, Vintage Bulgaria boasts a 50 seat capacity function room with bar facilities for your private events - be it parties, gatherings or conferences.