Tucked away in a nondescript building in Amerikamura near Triangle Park, Bar Nayuta takes a bit of effort to locate – but it’s worth it. Look for an intricate geometrical symbol on the signboards outside the building, then make your way up to the fifth floor and walk through a very low door. You’ll come to a dimly lit, rustic bar where countless bottles spill out from the wooden shelves onto the floor around them.
The bar looks like a mad alchemist’s messy home, and that’s not too wild an assumption as Nayuta is known for creating its own infusions, bitters and liqueurs. There’s no menu, so just tell the knowledgeable bartender your preferred taste and poison and wait for your bespoke cocktail. Therein lies the fun and appeal of Nayuta, and before you know it, you’ll be throwing new flavour combinations and alcohol choices at the mixologist on duty and looking forward to being surprised.