One sure-fire way to impress your guests is serving a homemade pizza pie that you crafted using the same techniques as one of NYC’s best pizzerias.
Starting this month on Tuesday evenings from 7 to 9pm, you can learn hands on from Fornino at Time Out Market New York, who will lend one of its talented chefs for the class. You’ll get to wear a chef hat and apron and enjoy charcuterie, pizza, salad and wine while you learn.
If you’d like for your little ones to learn a new skill and get their hands saucy, there’s a pizza-making class for them too on Saturdays from 10 to 11am for $50 per child ($15 per additional child). They can don chef hats and aprons as well and get crayons and coloring sheets, too.
While we love going out for some iconic NYC pizza, we think learning from the masters is pretty awesome.