Wine classes NYC: wine tasting, wine and cheese, and sommelier

Wine and cheese pairings are often viewed as a sign of sophistication and luxury and if you are interested in learning more about why these two pair so well together, you can enroll in one of many different wine and cheese tasting events across the city. While they will vary from course to course (usually with menus focusing on regional wines and cheeses), all of the courses will teach you how to taste and pair like a sommelier and you’ll learn the science behind wine cultivation and cheese mongering. These courses are a good way to spend an afternoon, since you’ll learn a new, interesting skill and you’ll have the opportunity to sample artisanal wine and cheeses that you may never have had the chance to try otherwise.

NYC is one of the finest wine regions in the nation, second only to California in terms of output (and the wineries in the Finger Lakes are certain to contest that they are second in quality). In this introductory wine taste class, sample a collection of wines including bottles from NY, California and abroad. You’ll learn how to smell and taste wine for proper notes and you’ll learn the proper language for judging and describing wine (beyond ‘hints of grape’). By the end of this class, you’ll be ready for your own mini-wine adventure upstate and, at the very worst, you’ll have had an enjoyable evening sipping wine.

Wine and Cheese is one of the most quintessential pairings of food and drink imaginable and if you are looking to host an event or be more well-versed when attending a fancy event, you may want to consider learning about the basics of wine and cheese tasting. In this accelerated, one-hour program you will get a guided tasting experience covering three artisanal cheeses and three wines selected to pair with those cheeses. You’ll learn about the logic that goes into selecting the pairings and what it is about wine and cheese that make them such a good pairing.

Embark on a journey through the renowned culinary landscape of France, where you'll learn to pair exquisite French cheeses with the perfect wines. Discover the secrets behind this harmonious fusion of flavors and experience the magic that occurs when the right combinations come together. This guided tasting of regional delicacies will tantalize your taste buds and leave you yearning for more. Offering a taste of Paris without leaving town, this class promises a delightful exploration of French wine and cheese, showcasing both timeless classics and innovative creations. By the end of this experience, you'll have a deeper appreciation for pairing principles and a newfound eagerness to further explore the iconic culinary wonders of France.

Opt for a gift card for wine classes if you need an elegant and sophisticated gift for your favorite wine enthusiast. They’ll be able to choose from a wide range of wine experiences, such as pairing wine with meals or even workshops that cover the history of wine regions across the globe. These classes are also ideal for complete beginners with minimal exposure to wine or tasting different varieties, as they are stress-free and designed to help participants build confidence while exploring their preferences in a relaxed setting.

Embark on a delectable journey through Spain's culinary heritage, exploring the perfect harmony of Spanish wines and Murray's top-notch Spanish cheeses. You’ll immerse yourself in the rich culture and history of Spain, where every corner offers a unique cheese-filled experience waiting to be discovered. This class is a captivating journey through the country's cheese and wine landscape, showcasing renowned favorites and hidden gems alike. This guided tasting of Spanish wines thoughtfully paired with Murray’s finest Spanish cheeses unveils the intricate tapestry of Spanish culinary history and pairing principles with every sip and bite.

Experience a delightful journey through the unique flavors of Murray's Cave Aged cheeses, expertly paired with exquisite wines. You’ll sample three distinct cheeses, each a testament to the art of cheese craftsmanship. Join in this exclusive tasting adventure led by experts who’ll unravel the mysteries behind the ancient tradition of affinage. It's your chance to savor exceptional Cave-Aged cheeses, sip fine wine, and delve into the fascinating world of cheese aging while learning about the principles of pairing. Don’t miss out on this opportunity to taste exclusive products and discover the art of affinage—a tradition spanning centuries. Murray’s caves have been a hub of cheese innovation in NYC since 2004.

The Mediterranean region (Greece, Italy and southern France) is arguably the most culturally and historically significant wine growing region on the planet and it is also home to some of the most unique cheese making cultures. In this tasting event, you will go on a guided tour of the region, sampling the finest wines and cheeses from southern Europe and learning what it is about the Mediterranean that makes it such a perfect place for wine cultivation (and what makes French, Italian and Grecian wine unique from one another). This course is a great opportunity to learn about wine tasting and wine cultivation in ways you might not have previously considered.

Enjoy the tastes of Europe in this exciting tasting course that pairs wines and cheeses from Italy, southern France, Spain and Greece. The varied climates and unique growing regions of Europe make it one of the most significant wine-growing regions in the world and the cheese produced across Europe represents a diverse array of traditions, from classics like Greek Feta and other goat cheeses to the sheep’s cheeses produced in southern Spain. This course will guide students through a series of wine and cheese pairings that will help students understand how these different growing and farming conditions have led to the diverse and fascinating wine and dairy cultures of Europe.

Once you have developed a taste for specific kinds of wine, you can enroll in tasting courses that emphasize those particular varieties. For example, if you like the sweet, boldness of red wines, you can sample five rare wines from around the globe in this course. Explore the renowned regions of Bordeaux, Tuscany, and California and learn what makes red wine (particularly bold, flavorful red wine) different from other common types. You’ll learn the history of red wine, the process of growing the grapes, and how regional climates produce subtle differences in wines of the same broad family.

Experience a flavorful expedition through Italy's culinary wonders as you pair sensational Italian cheeses with carefully selected wines. You’ll delve into the secrets of Italian gastronomy with a guided tasting led by cheese experts. From creamy burrata to aged Parmigiano Reggiano, from tangy Gorgonzola to velvety Taleggio, Italy boasts an unparalleled array of cheeses. In this guided tasting adventure, you'll have the pleasure of sampling four exceptional Italian cheeses paired with wines ranging from crisp whites to bold reds. Gain insights into the diverse world of Italian cheese and wine, hailing from distinct regions across the country, and depart with newfound expertise in crafting the perfect pairings for an authentic Italian experience.

Uncover the delightful flavors that will ignite your passion for the magical combination of white wine and cheese at Murray's Cheese. Whether you prefer light and crisp or buttery and rich, the vibrant notes of white wine harmonize flawlessly with cheese. Led by an expert, this guided tasting promises an unforgettable journey as you explore a variety of white wines paired with exquisite cheeses, each enhancing the other's flavors. Whether you're a devoted white wine aficionado or a skeptic, prepare to be amazed—you just might discover the cheese pairing that converts you into a true believer.

Wine has become a global product as grape-growing nations import their local vines to new climates and locations. While most commonly associated with France, Italy, and the west coast of America, there are varieties of wine grown in virtually every climate that can yield productive grape harvests. In this course, you’ll sample five wines from across the globe and you’ll spend time learning how the different cultivation techniques and climates shape the way that the wine tastes. This course is a fun way to learn about the science of winemaking while enjoying a curated selection of global favorites.

Join this guided tasting where you'll explore the delightful interplay between four artisan cheeses and four distinct wines. Prepare to tantalize your taste buds and elevate your palate in this flavorful adventure. You’ll discover firsthand why these four artisan cheeses and wines create such an exceptional harmony when enjoyed together. There's no better way to master the nuances of wine and cheese pairing than by indulging in top-tier selections. Each carefully curated cheese represents a unique style and is perfectly complemented by one of four distinct wines. As you sip and savor, your instructor will unveil the rich background of each cheese, empowering you with newfound knowledge and confidence in pairing principles. Get ready to confidently navigate the cheese counter or wine shop with a refined palate and a taste for culinary excellence.

If you are interested in learning more about wine, but you don’t feel like leaving your home, you can enroll in a virtual wine class from the San Francisco Wine School. In these courses, you’ll be given a list of wines and guidance in acquiring them, then, over Zoom, an experienced sommelier will guide you through the process of tasting and enjoying your wines. They offer classes ranging from introductory courses for beginners to more advanced classes focusing on regions, varietals, and winemaking traditions for students who know what they are looking for in a wine-tasting experience.