Audience members help sniff out the perpertrators of a trufle heist and murder in this immersive dinner-theater musical mystery, set at an Italian restaurant. Matthew McVey-Lee directs; the book is by Gregg Ostrin, with songs by Jenni Lark, Hal Galardi and Cassie Nadeau. A $50 ticket will get you a seat at the bar; higher-priced tickets include a three-course meal.
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