Chef Alex Guarnaschelli follows up her downtown hot spot, Butter, with another seasonal American restaurant—this one styled after an old-fashioned supper club. Sit on red mohair banquettes while dining on classic fare such as grilled sardines and steak tartare on toast, and sipping cocktails mixed with house-made seasonal syrups. Breaking up your casual table chatter: live music from a house band and drop-in acts every night.
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Time Out says
Details
- Address
- 244 W 14th St
- New York
- Cross street:
- between Seventh and Eighth Aves
- Transport:
- Subway: A, C, E to 14th St; L to Eighth Ave
- Price:
- Average main course: $32. AmEx, Disc, MC, V
- Opening hours:
- Mon–Sun 5pm–midnight
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