Specializing in a 15 course omakase with three appetizers, eleven nigiri and a hand roll, Takumi Omakase focuses on seasonal fish and an ever-evolving menu of sushi. BYOB or sip from their sake menu as you sample A5 Wagyu beef, Hokkaido uni, king salmon and more. If you want to host an omakase party of your very own, they’ll bring their omakase menu anywhere within 1.5 hours of the city.
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