The two outposts of this sushi joint—in Harlem and Greenwich Village—offer a nearly identical menu of Japanese classics. Start the meal with some shrimp shumai, edamame or a light seaweed salad ($5). If you’re after a roll, there are plenty of options to choose from, including classics like a spicy tuna roll ($5.50) or signature options like a rainbow roll ($10). Sashimi lovers might want to go all in on a 13-piece box with everything from striped bass to yellowtail ($23). If raw fish isn’t your style, Sushi Sushi also offers plenty of cooked options, like teriyaki rice bowls with your choice of seafood—salmon, squid, tuna, fluke or sea bass—and broccoli, asparagus, onions, cucumber and avocado ($19). For dessert, try a sweet roll with PB&J or banana, nutella and strawberries or a tempura-battered and fried Twinkie (all $5).
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