Strange Delight

A taste of NOLA resides in Fort Greene. At Strange Delight, the menu nods to the greats, charbroiling oysters a la Felix and Galatoire's, both found in New Orleans. But owners Ham El-Waylly, Michael Tuiach, and Anoop Pillarisett make it all their own, with po-boys stuffed with lettuce, tomatoes and fried fish on housemade milk bread.