An authentic pickled-herring sampler is a highlight at the pan-Scandinavian Smörgås Chef, which operates three NYC branches. The entrée sampler includes four varieties—with onions, in tomato sauce, in mustard sauce and plain—along with a small mound of ho-hum potato salad. If the $16 price tag has you saying “Uff da!,” go for the $9 appetizer rendition.
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Details
- Address
- 53 Stone St
- New York
- 10004
- Cross street:
- between Broad St and Hanover Sq
- Transport:
- Subway: 4, 5 to Bowling Green
- Price:
- Average main course: $17. AmEx, MC, V
- Opening hours:
- Mon–Fri 11am–11:30pm; Sat, Sun 10:30am–11:30pm
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