

The world of museum eating can often be, well, sad, with cafeteria sandwiches and overpriced salads. Luckily for Gothamites, we’re blessed with not only some of the most top-notch museums in NYC but also grade-A museum restaurants like Danny Meyer’s New American eatery Untitled at the Whitney Museum of American Art, which saw a colossal, Renzo Piano-designed reboot in the Meatpacking District. In between planning which museum exhibitions you’ll be checking out on your next Whitney trip, take a glance at the digs and dishes from the new Untitled.
Untitled opens May 1 at the Whitney.
RECOMMENDED: Check out our full guide to the Whitney Museum, NYC
Sugar snap peas and charred beets
Spring onion and bacon tart
Roasted-and-fried chicken with dill and tatsoi
Crab and pickled-pepper fritters
8th-floor café
8th-floor café
8th-floor café
8th-floor café, terrace
8th-floor café, terrace
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