Sae Ron is shaking things up on the Lower East Side with a fresh take on Korean comfort food. Taking over the iconic Stanton Social spot, Sae Ron is the brainchild of wife-duo Erin Lee-An and Jessica Lee-An. Jess, the culinary genius behind it all, was the Executive Pastry Chef at Gotham Bar & Grill and Peak, so expect her to work her magic across savory dishes, cocktails and, of course, desserts. "Sae Ron" means "new" in Korean, and they’re all about new beginnings—hence the crescent moon logo, giving a nod to the Korean Lunar New Year. Hungry? Get down to Sae Ron and taste what’s new.
Sae Ron
Experience elevated Korean comfort fare you won't find anywhere else in the city
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Fusion Korean Cuisine Arrives in LES: Sae Ron Takes Over the Former Stanton Social Space 🥳✨
Time Out says
Housed in the old Stanton Social space on the Lower East Side is the swanky and expansive Sae Ron, a restaurant focused on blending traditional Korean dishes with contemporary culinary flavors and techniques. Soon, you’ll be able to head upstairs for the second floor bar, Sae Ron Night, which will feature delicious and unique Korean inspired cocktails.
✨ Small Plates ✨
🥩 MYO Yubu & Beef Tartar
- Korean beef tartar, inari, salted cucumber, truffle yolk spread, sushi rice
🍄 Mushroom Sotbap
-Vegetarian. Seasonal mushroom rice, seaweed, truffle yolk spread, chives, soy sauce
🦞 Lobster Corn Cheese
-Sweet corn, buttered lobster, mozzarella, herb crumbs
Something Bigger
🔥 Spicy Beef Short Rib
- Spicy Braised beef short rib, fennel, yuzu honey vinaigrette (cheese for additional charge).
🥘 Doenjang Buttered Chicken
- Korean fermented soybean paste, yogurt almond, naan bread, garlic chive salad.
🍔 Wagyu Hambak Steak Burger
-American Wagyu, caramelized onion, Swiss cheese, hambak sauce (sunny-side egg for additional charge).
Details
- Address
- 99 Stanton Street
- New York
- 10002
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